Pizza Meatballs (Grain Free)
Serves: about 35 large meatballs
Grain Free Pizza Meatballs Recipe from Primally Inspired
  • 1 lb lean ground beef
  • 1 lb ground pork sausage
  • 1 cup onion, finely diced (about 1 medium onion)
  • 1 cup mushrooms, finely diced (8 ounces)
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons fresh basil or 2 teaspoons dried basil
  • 2 tablespoons fresh oregano or 2 teaspoons dried oregano
  • 2 tablespoons black olives, finely diced
  • 2 tablespoons roasted red pepper or raw red pepper, finely diced
  • optional: ¼ cup Romano or Parmesan cheese
  • Pizza Sauce (I often use THIS one) for serving
  1. Preheat oven to 400 degrees F.
  2. Mix all ingredients together in a large mixing bowl. Shape into golf ball sized meatballs and place on a raised edge baking pan.
  3. Bake for 25 minutes or until cooked through and lightly browned on top. If you would like the meatballs darker on top, turn top rack to broil and broil for a minute or two.
  4. Serve with pizza sauce.
Recipe by Primally Inspired at